News, views, art, food, books and other stuff, with the occasional assist of character dolls. This now incorporates my art blog, which you can still read up to when I blended them, at https://beautifulmetaphor.blogspot.com.
Please note that all pictures and text created by me are copyright to Liz Adams, and may not be used in any form without explicit permission. Thank you for respecting my ownership.
Monday, July 20, 2020
Sun tea cooking
I only have loose tea, so I improvised a teabag with cheesecloth.
Afternoon tea will be iced today. Splash of lemon juice, chunks of fresh lemon. NO sugar, can't drink tea with it.
I prefer loose tea also though I make mine inside as a concentrate then dilute it with water - water in small saucepan - bring water to nearly boil - remove from heat - add in tea leaves (1 tsp/cup) - let steep - drain - add water to dilute.
Please read the comments before yours and see if your question is already answered! I've reluctantly deleted the anonymous option, because it was being abused.
That tea will be perfect!
ReplyDeleteMmmmm - ice tea is the best in the summer time. Well....iced coffee is pretty good too!!!
ReplyDeleteI prefer loose tea also though I make mine inside as a concentrate then dilute it with water - water in small saucepan - bring water to nearly boil - remove from heat - add in tea leaves (1 tsp/cup) - let steep - drain - add water to dilute.
ReplyDelete