So bring them, the very last of last year's farmshare, cucumbers, corn, and, with cheese whey, carrot water and cucumber water, together with cilantro, curry leaves, turmeric, black pepper and kosher salt, render them into the last soup of this season.
Just in time, too, since the new season opens next week.
News, views, art, food, books and other stuff, with the occasional assist of character dolls. This now incorporates my art blog, which you can still read up to when I blended them, at https://beautifulmetaphor.blogspot.com. Please note that all pictures and text created by me are copyright to Liz Adams, and may not be used in any form without explicit permission. Thank you for respecting my ownership.
Subscribe to:
Post Comments (Atom)
Did you purée it when it was done?
ReplyDeleteAfter I removed the cilantro and Curry leaves, I blended with the stick blender. It came out well. Some of it at my neighbor's house for her to come home to.
ReplyDeleteWouldn't we all love a neighbour like you?!!
ReplyDelete