Saturday, March 23, 2019

Chili, chives and Cooper's hawk

Easy chili for lunch, from the freezer, and the first cutting of chives. They're the strongest tasting when they're early.





Checked on the mini greenhouse while I was out in search of chives, and the seedlings are starting to look like lettuce, little sawtooth leaves



Few minutes later, a Cooper's hawk settled in the tree nearby. No time for a pic. He groomed his feathers all blown about, brisk winds today, then left.

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