Saturday, September 20, 2025

Beauty break, and reading

Here's a quilted piece I'm showing you with the permission of the maker, on Spoutible,  because it's a great handling of color and color progression


Just enjoy it! I could talk color theory but let's not. Just let it work on you. She's a gifted artist in quilting, and I thank her for permission to show you.

Friday morning I spent more time than I expected to on the Yeung Man Cooking recipe, 30 minute curried lentils.



 Here's the cast of characters, with substitutions. No red chili oil, so I used the same quantity of that fiery Indian condiment Gary's neighbor sent recently, no coconut cream, so I used Greek yogurt. No spinach so I omitted it. No basmati rice so I used brown.
No red lentils, so I used brown. None of it mattered, because it's strongly seasoned and  came out well.

It's a great meal but you really have to be in the mood for all the stages. Even I, usually dauntless, was a bit daunted once under way with baking the tofu, rinsing and cooking the rice, rinsing the lentils, dicing onions and mincing the garlic and hot pepper, and toasting the seeds.  Yes, did I mention crushing the cardamom pods..

I also served it differently, with the curried mixture over the rice instead of beside it.



I definitely like his idea of adding crushed cardamom pods to the rice. Very aromatic,and they come to the surface, so you can easily find and remove them.


Anyway this was good, despite many stages, and I'll do it again. Meanwhile this is enough for several meals. I like knowing I have dinner ready before I even get up in the morning.

I'm reading several books at once now and this one has eclipsed the others


It's a wonderfully written journey, head to toe, of the landscape of the human body, by a medical practitioner in several fields who is also conversant with the history of medical practice.

When I was studying life drawing I often thought that the human body was like a landscape, with hills, valleys, folds and intersections. This book reminds me very much of that experience. He's respectful of patients as well as of the mechanisms of the organs.  

One of his most stunning chapters is about the eye and how it processes light traveling across the universe in nano seconds to illuminate what we're reading.

Pretty good, but less exciting, is


A recommendation from Susan Hill as being in the style of Barbara Pym. Older widowed woman, living in a hotel happily, helping sort out, or interfere in, the lives of younger family members and a former lover. 

 It's okay, mild enough, but no resemblance to the piercing intelligence of Pym.  I don't think Hill has grasped the point of Pym. I shouldn't be surprised, since she doesn't get Austen either. 

She seems to read to find out what happens, when that's the least of your concerns with Austen or Pym. She does grasp Anita Brookner, but then Brookner's more evident, a wonderful writer, painting a clearer image of a world, and without the irony I love in Pym and Austen.

I don't think Pym and Austen are alike, just that they provoke work from the reader, as a participant, not as a passenger.

I just finished yet another reading of 


the first Heyer I ever read, as a teen, recommended by our history teacher! She was interested in the eighteenth century historical accuracy of Heyer's depiction of  France and England, and we were interested in the romance angle.

Waiting at the library are 


and 


Both are Hill recommendations or at least mentioned warmly in her year of reading book. The second is a volume of the Cazalet Chronicles which I read and loved years ago online and I think I'd like to revisit it as a paper book.

Susan Hill gave me a few good ideas, despite my carping.

Friday morning I Signed The Heatpump Contract. The Rubicon is firmly behind me, along with the contents of my wallet.

Happy day, everyone, and remember, when you're sighing about floating apostrophes, "would of" and damages being mixed up with damage







40 comments:

  1. The curry sounds nice, but I really dislike lentils. I rarely make anything these days that needs so much preparation. I LOVE the quilt, it's a rainbow!

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    1. I like making Wil yeung recipes usually, they're meditative and put you in the mood to enjoy the meal. This one was a bit more involved because of baking the tofu. But you have to be in the mood!

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  2. I agree with your comments about Pym and Austen... you don't read them for spacey page-turning plot! Likewise the Gavin Francis (I love his writing) - a slow, thoughtful writer.

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    1. I'm new to Francis and I like his style a lot. I can't remember who put me onto him, but I thank whoever it was if you're reading!

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  3. I'll bet the curried lentils took longer to prepare and cook than 30 minutes.
    My just late step mother was an avid reader and I think she read every Georgette Heyer novel.
    I find it interesting to step outside myself and observe my physical deterioration as I age. It isn't pleasant but it is interesting.

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    1. They did take longer, but usually 30minutes is about right, from start to plate. I look in the mirror now and see such a different body from even a few years ago. But she's working okay. I tell myself.

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  4. You are quite the reader. I am shamed. Have a good weekend.

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  5. Ah, I have several of the Cazalet chronicles on my shelf, having read them years ago. I remember getting confused as to who was whom on occasion. And you've reminded me that I saw a book in the eurotunnel terminal Smiths that I thought Husband might enjoy. Something like Seven borders that changed the world. Must check.
    Such a beautiful quilt. The eye for colour and pattern so many of you artists have is wonderful.

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    1. Yes, a lot of characters to keep straight in cazalet. I'm going to let it flow over me this time.

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  6. The History of the World in 47 borders. Good job I messaged it to Younger Son so I'd have it written somewhere.

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  7. I'd certainly enjoy eating your lentils and rice...what delightful flavors I'm imagining, but never want to stand there and cook it all up. Glad you did however!

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    1. Yes, it takes a bit of stamina to stand and do all the steps of this kind of recipe. Then there are times when I make a fried egg on toast sandwich, much faster.

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  8. Looks like an interesting recipe for sure! Lentils are definitely a quick way to get good fiber into a meal, aren't they?
    I've been seeing recipes for "super firm" tofu and I bought some and am curious to try it. Why not?

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    1. I only use the firm tofu because it can be sliced or cubed, very handy for this kind of recipe. This is the first time I baked it though. Not sure whether it was necessary. Next time I think I'll just dry it off and cube it.

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  9. That quilt is so beautiful, simple and complex at the same time.
    I've put a hold on that book "Adventures in Human Being", seems right up my alley. I read another book written by a doctor "When Breath Becomes Air" by Pual Kalanithi, beautiful book.
    Have a lovely day.

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    1. The quilt is really good art, more than the sum of its parts. I read that Breath book a while back, poetic writing.

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  10. I do like the quilt. I have tried tofu. I don't like the texture. I have a thing about texture and food. Strange. I'm currently listening to The Southern Book Club's Guide To Slaying Vampires by Grady Hendrix. Written by a man highlighting the offhanded male dismissal of their wives. With a Vampire back story.

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    1. Tofu has several textures, depending on which you choose. Silken to hard, all different. That's an interesting book choice! I like it when people mention what they're reading.

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  11. I liked Brookner's "Hotel du Lac," which I read years ago. I still remember her description of the hotel's table linens as "veal-colored." I have often mused about what that means -- pink? Beige? Gray? Cooked veal or raw? And yet I can somehow envision it. It's a wonderful description with room for interpretation.

    I still have yet to read a Barbara Pym but she is on my "someday" list!

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    1. I love Brookner. Yes, she does that with language, so you can consider how you see things like the table linen. And it's all significant.

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  12. Wow, there is so much to love in this post. First, that quilted piece is absolutely beautiful, the color work is truly incredible, and it makes me want to get into quilting. The curried lentils recipe sounds so good, even with all the substitutions. It's so relatable to get into a recipe and realize just how many steps there are, but it's great that it came out well and you have multiple meals ready to go.

    And your reading list is so fascinating! The book about the human body as a landscape sounds amazing, especially with your background in life drawing. I also love your critique of the other books, it’s so insightful and makes me want to revisit Pym and Austen myself.

    www.melodyjacob.com

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    1. Maybe revisit them? Fall reading. The quilt is lovely in many ways.

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  13. That's a lovely quilt and a lot of work. Reminds me of the rainbow heart bookmarks I've been cross stitching. ROYGBIV helps me remember the proper order of color.

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    1. Yes, the rainbow is a definite reference here. And yes, a lot of work and attention.

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  14. I love lentils. They are so tasty and fun to work with. Great quilt, too. Love the pattern. Simple and powerful at the same time. The best.

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  15. while it sounds like I would love that recipe my husband who is a fussy eater would not.
    Interesting reads.
    Cathy

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    1. My comment vanished. He's missing a good thing.

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  16. Lovely colorful quilt.
    The extra work sounds like it was worth the effort.
    I hope the new patio becomes reality so you can be sitting outside reading there before it gets too cold. ;)

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    1. Not sure when (if), because he's away again. Not holding my breath. If it happens, it happens.

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  17. I cooked lentils once back when the boys were still at home and was threatened with a total boycott if I ever so much as considered making them again. Food very rarely gets thrown out in our household but that effort had a ceremonial burial. Haven't eaten them since. I know...I should try them again, but I suspect 'those days are went'.

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    1. I'm wondering how you could spoil lentils! But they'd have been a great threat if necessary.

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    2. I don't remember what I did to them but whatever it was the memory is strong and even now our boys flatly refuse to eat them.

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  18. I really want to find and read the Cazalets. And I"ve never read Pym. Is Susan Hill the one who wrote the Serrailler books?

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    1. I read the Cazalets online, I think Hoopla. But I like the font and general feel of this in book form. Blessedly the font is large enough.
      I think that's the same Susan Hill, yes. Try Pym! Start anywhere, they're all good. Quartet in autumn is a bit dark. Less than Angels is probably my favorite. But there's Crampton Hodnet. And No Fond Return of Love..oh, just start anywhere!

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