tag:blogger.com,1999:blog-8905003879789876177.post2357156546071127005..comments2024-03-28T20:10:21.218-04:00Comments on Field and Fen: Bite Club and BittmanBoudhttp://www.blogger.com/profile/00641013916263271948noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-8905003879789876177.post-48186196585554736722015-01-02T17:13:06.015-05:002015-01-02T17:13:06.015-05:00I love how you say he thinks he needs to write a b...I love how you say he thinks he needs to write a book about what others have been doing all along. I also got a laugh out of the carrying hot soup bit.. tee hee.<br /><br />That pizza sounds very delicious and it is good to see yet another use for your cast iron pans! <br /><br /> I am also glad to hear that your bite club is continuing!sadodosahhttps://www.blogger.com/profile/04778424098848698951noreply@blogger.comtag:blogger.com,1999:blog-8905003879789876177.post-76777852364078435472015-01-01T08:52:05.548-05:002015-01-01T08:52:05.548-05:00I love a book review that makes me laugh, and the ...I love a book review that makes me laugh, and the doormat did it! <br />Your method of oil heated on stovetop then add batter then move to hot oven is the way I do the puffy eggy baked pancakey things...I don't need to move a hot heavy pan with hot melted butter twice if I can do it once instead!<br />Never thought of making pizza this way - must read further - thanks!Quinnhttps://www.blogger.com/profile/17292701509476856967noreply@blogger.com